Restaurant Assistant Manager Job at Burger King, Youngstown, OH

RXJTYkJ3YUtKbVlVdzI3MnlJcTRlM3RnQ1E9PQ==
  • Burger King
  • Youngstown, OH

Job Description

Here at Burger King, we've created the kind of place where you can be your true self and your best self. It's the kind of place where you can find lots of support and opportunities. Whopping Support and Whopping opportunities! Come join our team and grow with us!

The Assistant Manager (AM) is the operations leader of the restaurant focused on profitability, Guest service, people development, and operations management. The AM supports the Restaurant General Manager (RGM) in managing the daily operations of a single restaurant, driving key performance outcomes. The AM operates under the direction of the RGM and directly manages a team of Hourly Shift Coordinators and Team Members (20-45 employees).

Summary Of Responsibilities::

  • PROFITABILITY

Manages inventory costs and maintains inventory by performing Daily, Weekly, and Monthly inventory inspections

Places and receives inventory truck orders

Maintains and regularly monitors a list of all restaurant assets

Ensures preventative maintenance of restaurant facility and equipment is completed in accordance with Company standards, interacting with external vendors as required

Ensures that the restaurant follows all cash control and security procedures (e.g. safe counting, cash drawers)

  • GUEST

Motivates and directs team members to exceed guest expectations with accurate, fast, and friendly service in a clean facility

  • PEOPLE

Provides coaching and feedback to Shifts Coordinators and Team Members to increase the restaurant team’s capabilities and raise restaurant performance

  • OPERATIONS

Directs restaurant team toward efficient and accurate preparation and sale of products for prompt delivery within established speed of service guidelines

Ensures that restaurant upholds operational and brand standards

*Performs duties of Hourly Shift Coordinator when necessary

Qualifications And Skills::

  • Must be at least eighteen (18) years of age
  • High School Diploma or GED required, 2 years of college preferred
  • 1-2 years of previous quick service restaurant experience, experience in management preferred
  • Some understanding of P&L interpretation and management to influence profitability
  • Demonstrated leadership skills
  • Demonstrated understanding of guest service principles
  • Available to work evenings, weekends, and holidays
  • Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant

This job is posted via Workstream.

Every day, more than 11 million guests visit BURGER KING® restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. Founded in 1954, BURGER KING® is the second largest fast food hamburger chain in the world. The original HOME OF THE WHOPPER®, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.

Job Tags

Hourly pay, Holiday work, Full time, Shift work, Weekend work, Afternoon shift,

Similar Jobs

Itaú Private Bank

Remote Customer Service Representative Work From Home Job at Itaú Private Bank

Job OverviewWere looking for a friendly and reliable Remote Customer Service Representative to join our team. If you love helping people and enjoy working from home, this could be the perfect fit for you.In this role, youll be the first point of contact for our customers...

Bevi

Food Scientist, Beverages Job at Bevi

 ...our current product line, Bevi is heavily investing in new product development. Bevi is seeking a highly motivated and experienced Food Scientist, Beverages to join our Beverage team to manage critical beverage initiatives and develop new products. You will work with... 

Marriott Hotels Resorts

Sommelier Job at Marriott Hotels Resorts

Description POSITION SUMMARY Issue open and serve wine/champagne bottles. Answer guest questions or concerns regarding the origin vintage and style of various wines. Update and maintain wine list and MICROS system. Pair and suggest wines that will best complement...

Dunkin'

Baker (Donuts) Job at Dunkin'

 ...Are you passionate about creating delicious pastries and baked goods? Do you thrive in a fast-paced and dynamic environment? Join Dunkin...  ...an immediate opportunity to be part of a market leader in the food & beverage industry, where you will learn valuable skills and... 

Lensa

Director of Partnerships & Organizational Development Job at Lensa

 ...performance, location and salary range at the time of the offer. Responsibilities As the Director of Partnerships & Organizational Development, you will support the Marillac Mission Fund's (MMF) strategic integration of CPPS Mission Fund by developing partnership...